INCET hosts a grand year-end meal.

This Friday, December 15th, the theme of culture was highlighted with the team bringing culinary specialties related to their origins. From northern France to Morocco, from Belgium to Vendée, through Asia, Romania, and Egypt... the team enjoyed a delicious and friendly meal.

The space under the Christmas tree was also filled with gifts, as a Secret Santas team had visited during the night...

See you next year for more INCET events!